I’ve just discovered your ice cream and can’t get enough - it’s the best ever Mary Smalley Leicestershire
Did you know? Honeycomb/puff candy is popular in ice cream around the world and known by different names – like cinder toffee in England, Hokey Pokey in New Zealand, Sea Foam or Fairy Food Candy in USA, Sponge Toffee in Canada, Karumeyaki in Japan and Dalgona in Korea.
THE DAIRY DIFFERENCE Our ice cream is made with fresh milk and cream, so you can taste the Dairy Difference. Read more
OUR FLAVOURS Traditional is the most popular – a natural creamy flavour but we make many other delicious Classic and Indulgent flavours. Read more
HOW IT'S MADE We make ice cream “from sky to scoop” with our own renewable energy and fresh milk and cream. Read more